Ginger slices drying

Customer Demand

Shandong Lizhong Ginger Processing Factory has long used traditional air drying methods to dry ordinary ginger slices, but it is greatly affected by weather, has low efficiency, and is prone to mold growth and uneven color. The customer wishes to upgrade to an automated drying equipment that requires temperature control, energy efficiency, and can meet the processing needs of 4 tons of fresh ginger per day, ensuring uniform drying and stable quality of ginger slices.

Jinlu Machinery Design Concept

Jinlu Machinery has customized 4 electric heating drying rooms for customers based on their needs, using a PLC intelligent temperature control system to accurately adjust the temperature within the range of 55-65 ℃, avoiding discoloration or nutrient loss of ginger slices caused by high temperatures. The equipment adopts a layered tray design, which can accommodate 10-12 cm thick ginger slices per vehicle. Combined with uniform hot air circulation technology, it reduces manual flipping and improves drying efficiency by more than 50% compared to traditional drying. The electric heating mode is clean and environmentally friendly, with no pollution risk, and the operating cost is reduced by 40% compared to traditional coal-fired drying.

Customer review

Jinlu’s electric heating drying room has completely solved our problem of relying on weather. Ginger slices are dried evenly, with good color and significantly improved yield. The equipment is easy to operate, and after setting the temperature and time, there is basically no need for manual intervention, saving a lot of manpower. The quality of dried ginger slices is stable, customer satisfaction has significantly increased, and order volume has also increased! “- The customer is very satisfied with Jinlu Machinery’s drying effect and is considering further expanding production capacity.